Cinnamony-sugary-appley goodness in a bite size pretty package.   I wish I could give credit to where I found this recipe – I did not make it up but I did follow some pictures I found on pinterest that were in a different language.  If someone knows where this came from, let me know and I’ll give them credit! Ingredients: Puff pastry – cut into … Continue reading Apple Roses

Super easy yet very pretty dessert for a crowd… I mean who doesn’t like churros?! (If you don’t, we can’t be friends) I made this up so bear with me as I try to document how my crazy brain works. Ingredients: 1 box of Puff Pastry (includes 2 12×12 sheets) 1 box of no-bake cheesecake 2 TBSP sugar 2 TBSP cinnamon 1/2 cup cookie butter (for … Continue reading Churro Cheesecake Bites

You need a solid veggie burger recipe in your arsenal.  One that you can make on the fly or make in volumes and freeze.  One that you can customize and add to based on what you have in the fridge (pickles? sauteed mushrooms and veggies? sriracha mayo? all of the above?).  One that you can easily and confidently pull out of the freezer when some … Continue reading Veggie Burgers

Veggie Chili week is exciting. I got this recipe from Food Network and Emeril Lagasse (full recipe here). I love turkey chili because it is hearty and cozy and full of protein…but since the permanent roommate is vegetarian, I wanted to see if I could find a vegetarian recipe that created the same warm and fuzzies.  With an additional dose of quinoa for protein, this … Continue reading Veggie Chili Week